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The rise of veganism has been a huge topic of discussion in recent years, and with good reason. There are a multitude of reasons why one might choose a plant-based diet, whether it be for environmental, ethical, or health concerns. For those who are new to the vegan lifestyle, one of the biggest hurdles in the beginning can be finding suitable replacements for familiar foods. One such food is mayonnaise – a staple in sandwiches, salads, and dips worldwide. Luckily, with the increasing popularity of veganism, there are now a plethora of options available for those who wish to enjoy this creamy condiment sans animal products. One of the easiest and most delicious options for vegan mayo is one made with a silken tofu base. With just five minutes of preparation time, this vegan mayo recipe is perfect for those who are short on time but still crave the taste and texture of traditional mayonnaise. To make this recipe, simply blend together silken tofu, lemon juice, apple cider vinegar, dijon mustard, and garlic powder. The result is a creamy and tangy spread that can be used in all of your favorite mayo-based dishes. For those who prefer a more traditional mayo taste, there is another easy and quick recipe available that uses aquafaba, the liquid leftover from a can of chickpeas. The resulting mayo is so similar to regular mayo that it’s difficult to tell the difference. To make this recipe, simply blend together aquafaba, mustard, salt, vinegar, and oil until the mixture becomes thick and creamy. Not only is this mayo delicious, but it’s also a great way to use up an otherwise wasted ingredient. Of course, if you’re short on time and don’t want to make your own mayo, there are plenty of store-bought options available as well. Some of the most popular vegan mayo brands include Just Mayo and Vegenaise. These brands are available at many grocery stores and are indistinguishable from regular mayo in both taste and texture. No matter which route you choose, there’s no need to miss out on the deliciousness of mayo when you go vegan. With so many options available, there’s sure to be a vegan mayo out there that’s perfect for you. So go ahead, slather it on your sandwiches, dip your fries, or use it as a dressing for your salads – the world of vegan mayo is yours to explore!

Easy Vegan Mayo Recipe

Easy Vegan Mayo RecipeTo make this easy vegan mayo, you’ll need:

  • 1 cup silken tofu
  • 2 teaspoons lemon juice
  • 1 teaspoon apple cider vinegar
  • 1 teaspoon dijon mustard
  • 1/2 teaspoon garlic powder

Simply blend all ingredients together until smooth and creamy. Enjoy!

Aquafaba Mayo Recipe

Aquafaba Mayo RecipeTo make this aquafaba mayo, you’ll need:

  • 3 tablespoons aquafaba
  • 1 teaspoon dijon mustard
  • 1/4 teaspoon salt
  • 1 tablespoon vinegar
  • 1/2 cup oil (canola or vegetable work well)

Blend all ingredients except oil together in a food processor or blender. While blending, slowly drizzle in oil until mixture becomes thick and creamy. Enjoy!

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